Diese Woche durften unsere Mitglieder wieder einiges an Lagergemüse (Kartoffeln, Möhren, Zwiebeln), sowie Porree, Feldsalat und ein Glas Sauerkraut mit nach Hause nehmen. Dazu natürlich noch die leckeren Milchprodukte Joghurt, Quark, Rohmilch, Schnitt- und Frischkäse. Yum.
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